Chanterelle

The waiting staff was rude. They did not know the contents of the charcuterie board or the specials. They were slow and did not check in for needs in terms of drinks, more bread or how the meals were. Poor wine list and cocktails. The seafood pasta and orange creme brule were excellent. The charcuterie board was bland and unimaginative with canned chutney. The mystery meats were better left as mysteries. The ambience was dated with very bright lights and unlit table candles. If you know what to order and can ignore the wait staff, I think it could be a good experience.
Sep 14th, 2022

Expertly done meal all around. Tender and subtle cod with white sauce.
Aug 21st, 2022

Fantastic local seafood options. High-end quality that you'd typically find in one of the best big city restaurants. Don't hesitate to eat here.
Jul 5th, 2022

Lovely food. Beautifully seasoned and presented. A few steps above pub fare. Dining room could use some updating.
Jun 27th, 2022

Awesome service! Sonia was very helpful and accommodating Very much appreciate their terrific service.
Jun 23rd, 2022