Lee

Food : 2/5 | Service : 3/5 | Atmosphere : 3/5 More
Apr 7th, 2023

Definitely enjoyed the food at Lees. Ordered the Tuna Ceviche and Char Siu BBQ Chicken Bao which were both AMAZING. Especially the bao, it was so delicious and definitely my favourite. For mains, we ordered the Asian Slow Braised Beef and Chang Mai Orzo Pad Thai. I loved them and the serving portions are good for sharing. They serve great food! Hats off to Chef Sursur Lee
Mar 21st, 2023

I wish I new of this place way before. I cannot say in words how I loved this place. The food is amazing!!! One problem I had was with the wine menu as I would have liked some variety that was a little cheaper. But your not here for the wine, its all about the food and no complaints here. Delicious!
Mar 18th, 2023

Food : 5/5 | Service : 5/5 | Atmosphere : 4/5 Recommended dishes Signature Singapore Style Slaw More
Mar 14th, 2023

Update: we took a number of clients to Lee just a couple of weeks ago and Chef Lee was there in the flesh! We ordered the Chef's Banquet and it was out of this world, easily one of the top 10 meals of all times! Chef Lee personally selected the menu items, customized them according to our preferences, and came to the table a few times to check on us. He knocked it way out of the park! Lee is a Asian fusion restaurant headed by Chef Susur Lee in the middle of the King West district. The menu, though short, offered a nice variety of sharable dishes. The signature items such as Singapore slaw, beacon cheeseburger spring rolls, curry roasted chicken, lettuce cups were all delightful. Each dish was brought to the table by a knowledgeable waiter with plenty of explanation. Some dishes offered more nuisance than others but all of them were superb. The summer sangria was packed with so many delicious fruits, it came with a spoon. The Panna Cotta was excellent but it was outshined by the dessert special of the evening, lemon chocolate bars.
Mar 8th, 2023