Popeyes Louisiana Kitchen

Apr 6th, 2023

Food : 3/5 | Service : 2/5 | Atmosphere : 3/5 More
Mar 12th, 2023

Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More
Feb 27th, 2023

Food : 2/5 | Service : 1/5 | Atmosphere : 2/5 More
Jan 29th, 2023

The golden-brown breading is sand-fine, lightly crispy, well-seasoned, and appropriately crumbyand the breading-to-filling ratio is spot-on. Breading is easy to get right, though. What about the actual chicken filling? Home run. Like, my first bite was so similar to what I remember the real thing tasting like that I actually got a little grossed out for a second, forgetting I wasnt chewing actual animal meat . Theres a real endorsement of their authenticity for you! The texture and mouthfeel are spot-on: a little juicy, a little tender, a little chewy. The taste is enjoyable in an unremarkable kind of way. Its mild, yummy, fatty, inoffensive, a little salty, chicken-y but not CHICKEN-Y. Overall, these nuggets are hard not to like, easy to keep popping, and begging to be dunked in ketchup or slathered in sriracha.
Feb 11th, 2023